Food and Agriculture: The future of sustainability

Food and agriculture covers all aspects of research in the field of agricultural and food sciences in its widest sense. To better understand how organisms relevant to agriculture, food and nutrition function  This includes: biological science, animal science, veterinary science, plant science, microbiological science, soil science, genetics and breeding, agricultural system science or any other fundamental discipline related to food, agriculture and fisheries.

  • Agricultural and food policy
  • Import and export of food and agricultural products
  • Agricultural biotechnology
  • Agro industry start–ups

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Food and Agriculture: The future of sustainability Conference Speakers

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