Consumers’ Preferences and Food Safety Issues

Biotech crop was commercialized in 1996; some food activists have raised uncertainty about whether or not biotech crops are as safe as conventional crops. The use of agricultural biotechnology increases globally (currently biotech crops are preferred by more than 15 million growers in 29 countries), people need to be better informed about food production. Biotechnology has proven to be an essential tool in meeting this challenge of increasing our safe and affordable food supply. Biotechnology helps farmers to grow crops that resist diseases and pests and that require less fertilizers. Future technologies will enable farmers to grow crops that are drought-tolerant, or freeze-tolerant, and crops that have an increased nutritional value – this is especially important in developing countries where malnutrition and food poverty has reached tragic levels.

  • Role of biotechnology in food supply
  • Genetically modified foods
  • Applied Biotechnology in Food processing
  • Applied Biotechnology in Food preservation
  • Applied Biotechnology in Food quality increasing
  • Food marketing
  • Medicinal foods

Related Conference of Consumers’ Preferences and Food Safety Issues

May 24-25, 2018

11th Global Summit on Aquaculture & Fisheries

Osaka, Japan
02-03 July 2018

11th International Veterinary Congress

Berlin, Germany
July 25-26, 2018

21st International Conference on Food & Nutrition

Vancouver, Canada
July 26-27, 2018

European Food Chemistry Congress

Amsterdam, Netherlands
September 19-20, 2018

12th World Congress on Aquaculture & Fisheries

Hong Kong
September 10-12, 2018

13th International Conference on Agriculture & Horticulture

Zurich, Switzerland
September 17-19, 2018

9th International conference on Fisheries & Aquaculture

Vancouver | British Columbia | Canada
October 11-12, 2018

21st European Biotechnology Congress

Moscow, Russia
October 15-16, 2018

World Food Science and Technology Congress

Greece, Athens
October 18-19, 2018

European Aqua Congress

Paris, France
October 26-27, 2018

Global Summit on Agriculture, Food Science and Technology

Boston, Massachusetts, USA
October 29-30, 2018

6th Global Summit on Plant Science

Valencia, Spain
November 12-13, 2018

4th International Conference on Livestock Nutrition

Melbourne, Australia
November 12-13, 2018

13th World Congress on Aquaculture & Fisheries

Melbourne, Australia
November 22-23, 2018

International Conference on Agriculture, Food and Aqua

Cape Town, South Africa
November 29-30, 2018

14th Annual Conference on Crop Science and Agriculture

Bali, Indonesia

21st Global Summit on Food Processing, Safety & Technology

September 28-29, 2018 Chicago, Illinois, USA
December 10-12, 2018

World Congress on Food and Nutrition

Dubai, UAE
November 29-30, 2018

3rdInternational Conference on Food Microbiology

Dublin, Ireland
November 29-30, 2018

9th European Food Safety & Standards Conference

Dublin, Ireland
April 08-09, 2019 |

Agriculture & Horticulture 2019

Prague, Czech Republic

Consumers’ Preferences and Food Safety Issues Conference Speakers

Recommended Sessions

Related Journals

Are you interested in