Nutrition, Nutritional Disorder & Management

Nutrition is the science that interprets the interaction of nutrients and other substances in food in relation to maintenance, growth, reproduction, health and disease of an organism. It includes food intake, absorption, assimilation, biosynthesis, catabolism and excretion. Nutritional Disorder is a condition that results from eating a diet in which nutrients are either not enough or are too much such that the diet causes health problems. It may involve calories, protein, carbohydrates, vitamins or minerals. Not enough nutrients are called under nutrition or undernourishment while too much is called over nutrition. Malnutrition is often used specifically to refer to under nutrition where there is not enough a calorie, protein, or micronutrients. If under nutrition occurs during pregnancy, or before two years of age, it may result in permanent problems with physical and mental development. Food management is a broad process that involves the proper oversight of food selection, preparation, presentation, and preservation.

  • Approaches to safety and quality in food processing
  • Food fortification and enrichment
  • Role of Packaging in Food Processing
  • New Thinking on Food Protection
  • Impact of genetically modified food on health
  • Use of safe, nutritious, and wholesome food

Related Conference of Nutrition, Nutritional Disorder & Management

March 30-31, 2017

5th Euro-Global Summit on Aquaculture & Fisheries

Madrid, Spain
May 22-24, 2017

17th International Conference on Food & Nutrition

Las Vegas, Nevada, USA
May 25-26, 2017

6th Global Summit on Aquaculture & Fisheries

Osaka, Japan
July 24-26, 2017

2nd International Conference on Food Chemistry & Nutrition

Vancouver, British Columbia, Canada
August 07-09, 2017

3rd Global Summit on Plant Science

Rome, Italy
August 10-11, 2017

9th Global Summit on Agriculture & Horticulture

Beijing,China
October 02-04, 2017

8th International conference on Fisheries & Aquaculture

Toronto, Canada
October 02-04, 2017

18th Global Summit on Food & Beverages

Chicago, Illinois, USA
October 23-24, 2017

9th World Aqua Congress

Dubai, UAE
November 13-14, 2017

7th European Food Safety & Standards Conference

Athens, Greece
November

21st Global Food Engineering Conference

Auckland, New Zealand
November 29-30, 2017

2nd International Conference on Food Microbiology

Madrid, Spain

Nutrition, Nutritional Disorder & Management Conference Speakers

Recommended Sessions

Related Journals

Are you interested in