Food and Agriculture: The future of sustainability

Food and agriculture covers all aspects of research in the field of agricultural and food sciences in its widest sense. To better understand how organisms relevant to agriculture, food and nutrition function  This includes: biological science, animal science, veterinary science, plant science, microbiological science, soil science, genetics and breeding, agricultural system science or any other fundamental discipline related to food, agriculture and fisheries.

  • Agricultural and food policy
  • Import and export of food and agricultural products
  • Agricultural biotechnology
  • Agro industry start–ups

Related Conference of Food and Agriculture: The future of sustainability

August 07-09, 2017

3rd Global Summit on Plant Science

Rome, Italy
October 02-04, 2017

8th International conference on Fisheries & Aquaculture

Toronto, Canada
October 02-04, 2017

18th Global Summit on Food & Beverages

Chicago, Illinois, USA
October 23-24, 2017

9th World Congress on Aquaculture & Fisheries

Dubai, UAE
November 06-08, 2017

20th Global Summit on Food Processing, Safety & Technology

Las Vegas, Nevada, USA
November 13-14, 2017

7th European Food Safety & Standards Conference

Athens, Greece
November 29-30, 2017

2nd International Conference on Food Microbiology

Madrid, Spain
March 05-07, 2018

11th World Congress on Agriculture & Horticulture

Paris, France
March 05-06, 2018

10th Euro-Global Summit on Aquaculture & Fisheries

Paris, France
March 8-10, 2018

21st Euro-Global Summit on Food and Beverages

Berlin, Germany
May 24-25, 2018

11th Global Summit on Aquaculture & Fisheries

Osaka, Japan
July 25-26, 2018

21st International Conference on Food & Nutrition

Vancouver, Canada

Food and Agriculture: The future of sustainability Conference Speakers

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